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:SPF2av16 (2024)  -  DOI: https://doi.org/10.3354/meps14603

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Northward range expansion of Bay of Biscay anchovy into the English Channel

Jeroen van der Kooij1,*, Niall McKeown2, Fabio Campanella1,6, Guillermo Boyra3, Mathieu Doray4, Maria Santos Mocoroa3, Joana Fernandes da Silva1, Martin Huret5

1Centre for Environment, Fisheries and Aquaculture Science, Pakefield Road, Lowestoft NR33 0HT, UK
2Aberystwyth University, Institute of Biological, Environmental and Rural Sciences (IBERS), Aberystwyth SY23 3DA, UK
3AZTI, Marine Research, Basque Research and Technology Alliance (BRTA), Herrera Kaia, Portualdea z/g, 20110 Pasaia (Gipuzkoa), Spain
4DECOD, L'Institut Agro, IFREMER, INRAE, 44311 Nantes, France
5DECOD, L'Institut Agro, IFREMER, INRAE, 29280 Plouzané, France
6Present address: National Research Council (CNR), Institute for Biological Resources and Marine Biotechnologies (IRBIM), Largo Fiera della Pesca, 2, 60125 Ancona, Italy
*Corresponding author:

ABSTRACT: European anchovy Engraulis encrasicolus is a widely distributed, warm-water species which has been postulated to be a climate change ‘winner’. For decades, the northern-most stock resided in the Bay of Biscay, where it typically spawned during late spring, mostly in the south. An apparent regime shift in the mid-1990s saw the sudden appearance and subsequent increase of anchovy further north. This northward range expansion was found to be driven by remnant spawning populations in the North Sea. During the autumn of 2019 and 2020, for the first time, post-larval anchovy were found in the English Channel, far from their nearest known spawning grounds. Identifying the origin of these anchovy is important for management purposes and to understand the mechanisms driving populations at the limits of their distribution. Microsatellite- and mtDNA-based analyses confirmed that the observed post-larval anchovy originated from the Bay of Biscay and were genetically distinct from English Channel and southern North Sea specimens. By combining acoustic and egg data from local surveys with larval drift modelling, we examined the processes underpinning this northward expansion. Our analysis suggests that due to population increase, spawning activity in the Bay of Biscay has expanded in space and time, increasing larval transport and survival into the Channel area. This newly recorded process underpinning an observed poleward shift is different from the one driving the anchovy expansion that started in the mid-1990s. However, both caused range expansion at the species’ northern distribution limit, demonstrating the potentially complex impacts of climate change.


KEY WORDS: Engraulis encrasicolus · Climate change · Connectivity · Acoustics · Population genetics · Larval drift modelling · Spatial density-dependent effects



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Cite this article as: van der Kooij J, McKeown N, Campanella F, Boyra G and others (2024) Northward range expansion of Bay of Biscay anchovy into the English Channel. Mar Ecol Prog Ser :SPF2av16. https://doi.org/10.3354/meps14603

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